Actualitat
04.24.20
Honey in Catalonia - coupling tradition and avant-garde
In Catalonia, the beekeeping sector has traditionally been deeply rooted and constantly updated.
04.24.20
Catalan gourmet food, a growing segment
Catalonia offers a wide variety of gourmet products to delight the most selective taste buds.
04.15.20
BIO week, the week that puts the public in touch with organic foods
Bio Week for organic food is an event that promotes and raises the profile of organic production among end consumers.
04.15.20
Organic agricultural land increases 8% in Spain, now largest in Europe
The organic farming area in Spain stood at 2.24 million hectares in 2018, an 8% increase on the previous year. This was two percentage points less than the growth of the area in Catalonia in the last year.